Satisfy your chocolate craving this Easter with Organic Mini Salted Caramel Chocolate Easter Eggs. These caramel-filled, cacao chocolate eggs are heaven. Each gluten-free egg weighs approximately 12 grams and are lovingly handmade in Canterbury, with certified organic ingredients and Fair Trade Chocolate.
These solid mini She Universe eggs make a great treat to enjoy anytime or in place of over-packaged Easter chocolates.
Enjoy them just as they are.
Ingredients: *Dark Chocolate [55% Cocoa solids minimum (full bean cacao liquor*, cacao butter), Cane Sugar, Sunflower Lecithin, natural vanilla flavour], sugar, cream, butter, rice syrup, sea salt, edible colour. Fair Trade Cacao. *certified organic ingredients.
Allergen Warning: Contains dairy. Produced in an environment handling tree nuts and sesame. Gluten Free.
Country of Origin: New Zealand
Storage: Store in a cool, dry place.
Shelf Life: 5 months